Smokehouse
Slow-smoked brisket patty, aged cheddar, crispy onions and bourbon BBQ on a brioche bun.
— about us
We started with a food truck and a dream: to bring real, unapologetic flavor to burger lovers. No shortcuts, no compromises — just good food, great vibes, and even better company.
Read our story →— the chef selection
Slow-smoked brisket patty, aged cheddar, crispy onions and bourbon BBQ on a brioche bun.
Double-stack chargrilled beef, melted gruyère, charred jalapeños and our house flame sauce.
Wagyu blend, truffle aioli, wild mushrooms, arugula and shaved parmesan.
The one that started it all. Beef, lettuce, tomato, pickles and the original house sauce.
— craft brews
Citrus-forward hops, smoky finish. 6.4% ABV.
Roasted cocoa & coffee notes. 7.2% ABV.
Crisp, clean, brewery-floor classic. 4.8% ABV.
Farmhouse funk meets oak smoke. 5.8% ABV.